Starting June 18th | Pop Up Food nights at the winery
Join us from 3–7 PM for delicious food, great wine, and relaxed patio vibes. See below for dates!
Feature a rotating menu created by All About Charcuterie.
Perfect for an easy dinner, a casual gathering with friends, or a midweek stop at the winery.
No reservations required.
Thursday, August 20th – Ribs on the Asado grill
Thursday, September 10th – TBD
Thursday, September 17th – TBD
Join us for an unforgettable evening celebrating exceptional food and wine. This intimate five-course dining experience features thoughtfully paired older vintages from Orofino’s cellar, alongside a menu crafted by Chef Ned Bell and guided wine pairings from Sommelier Kurtis Kolt. A rare opportunity to explore the depth, character, and stories behind some of Orofino’s most treasured wines.