Dry with green apple on the nose and flavours of lime cordial & wet slate. Plenty of zippy mouth-watering acidity! Someone once wrote that it has more acid than a Led Zeppelin concert. We liked that. This is a great food wine that will age very very well. Classic Similkameen Riesling.
This wine shows excellent concentration with bright acidity and well-rounded notes of briny lemon and slate. 100% barrel fermented in mostly older neutral French oak. Perfectly suited to shellfish but also tasty with salty potato chips!
Wild fermented in old french oak barrels. Our own vines, planted in 1989, help produce an intense and luxurious mouthfeel with flavours of honey, peaches and lime. Very slightly off-dry.
Our very first Traiditonal Method Bubbly, made exclusively for our club members! Made from 100% Riesling, this wine spent 60 months on the lees and had zero dosage added. Classic bread-y notes. Very food friendly! Limited quantities available.
